Authors
SafeFish
Co-Investigators
Content type
Food Safety Fact Sheet
Background information
This resource contains a collection of informative fact sheets for a number of food safety hazards that may affect seafood in Australia.
Date
01/01/2015
Project status
Completed
Other information
These sheets include a short summary on the hazard, its prevalence of outbreaks in Australia, the dose required to cause illness, the symptoms associated with illness, inactivation and prevention strategies, detection methods and the Australian regulatory requirements for these hazards
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