Authors
Dr. Cristina Lesseur, Ms. Meaghan Dodd
Co-Investigators
SafeFish
Content type
Technical Report
Background information
A situational analysis of existing practices in the seafood supply chain for SSL, RTE products to determine risks, gaps & areas for improvement.
Date
22/09/2021
Project status
Completed
Other information
SSL - Short Shelf Life RTE - Ready to Eat
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