Report name:

Seafood Safety Brochure

Authors:

SafeFish

Co-Investigators:

-

Content type:

Fact Sheets

Background information:

This resource contains a collection of informative fact sheets for a number of food safety hazards that may affect seafood in Australia.

Date:

01 January 2015

Project status:

Completed

Other information:

These sheets include a short summary on the hazard, its prevalence of outbreaks in Australia, the dose required to cause illness, the symptoms associated with illness, inactivation and prevention strategies, detection methods and the Australian regulatory requirements for these hazards

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